MKS Knives combine an injection molded grip that provides a perfect balance of shock absorption and control.  Stainless steel tubing that is naturally bacteria resistant and a perfect bench made blade make these knives your best friend in the kitchen.   The design allows each knife to be tuned precisely  for weight, balance and control.  Edges are individually ground to suit.  They are easily sharpened, tough and have remarkable edge handling. Steels used in the different blades are 13C26, 440-C, 154CM, and SF77 stainless.

Knife handles available in red, green, black, blue handle grips.  BMX style grips available upon request.  Additionally, all knives come with a rawhide honing strap, optional clear plastic knife roll and DMT fine or extra fine diamond sharpening steel.

Contact MKS for additional product details and information.